Unsere Kaffees

La Luisa - Colombia

Red Caturra - Lychee Honey

Lychee, Rose, Honig

Jorge Barreto - Brazil

Red Catuaí - Honey

Orange, Karamell, Macadamia

Alex Bermudez - Colombia

Castillo - Washed Thermal Shock

Pfirsisch, Maracuja und Pflaumenmarmelade

Las Flores No Caf - Colombia

orange, cinnamon, champagne

Jonathan Gasca - Colombia

Pomegranate, Raspberry and Brown Sugar

Kebena - Ethiopia

Nutella, caramel, grape

Gasharu - Rwanda

Bourbon - Anaerobic Natural

Erdbeere, Grapefruit, Ananas

Nestor Lasso - Colombia

bergamot, lavender, honey

Finca Milan - Colombia

Peach, raspberry, coconut

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